WE ARE CLOSING
We are sad to have to inform all of our customers that we will be closing the shop
and ceasing trading on
SATURDAY 30th APRIL
After 60 years the time has finally come for Alan and Brian to retire.
The shop is being sold and is unfortunately unlikely to remain as a butchers.
Kevin and Alison will be moving on to pastures new, hopefully in the local area.
Please sign up to the email list here if you would like to receive information on their new destinations.
More information will be put on our website, as well as,
Facebook: CDJenningsandSons, Instagram: @Surbitonbutcher
We would like to thank everyone for their support and custom over the last 60 years. Please pop into the shop to say goodbye if you can.
We will be running the business as usual until we close
and will be taking orders for Easter.
OPENING HOURS 2022
Our shop will continue to open Tuesday to Friday from 8am to 4pm
and 8am to 3pm on Saturdays until the end of April.
We will be taking orders for Easter.
60 GLORIOUS YEARS 1962 - 2022
Our Scotch Beef is supplied by John Scott Meat. It is an unrivaled quality meat produced naturally from the lush green pastures of Scotland’s hills and glens.
Our Scotch Highland Lamb is supplied by John Scott Meat. It is an unrivalled quality meat produced naturally from the lush green pastures of Scotland’s hills and glens.
Our free range, corn fed chickens are sourced from a variety of suppliers, including the Rare Breed Meat Company. We also sell free range ducks, geese and guinea fowl.
We provide the highest quality game, free range ducks, geese, guinea fowl and Balmoral and Royal Deeside Venison.